Schnitzel/Definition

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Revision as of 10:35, 9 August 2010 by imported>Hayford Peirce (rewrote definition -- by definition, they can only be a single sentence in length; and quotation marks are not used)
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https://en.citizendium.org/wiki/index.php?title=Schnitzel/Definition&printable=yes
A definition or brief description of Schnitzel.

Veal, pork, or chicken cutlets cooked in hot oil and generally breaded before cooking.

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