User:Milton Beychok/Gallery Subpages: Difference between revisions
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imported>Milton Beychok No edit summary |
imported>Milton Beychok No edit summary |
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{| class="wikitable" | {| class="wikitable" align="left" | ||
|+ | |+ | ||
!Substance !! pH | !Substance !! pH | ||
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|- | |- | ||
| Beer || align="center"| 4.0 − 5.0 | | Beer || align="center"| 4.0 − 5.0 | ||
|} | |||
{| class="wikitable" align=right | |||
|+ | |||
!Substance !! pH | |||
|- | |||
| Banana juice || align="center"| 4.5 − 4.7 | |||
|- | |||
| Human urine || align="center"| 4.8 − 8.4 | |||
|- | |||
| Cow milk || align="center"| 6.3 − 6.6 | |||
|- | |||
| Human saliva || align="center"| 6.5 − 7.5 | |||
|- | |||
| Human blood plasma || align="center"| 7.3 − 7.5 | |||
|- | |||
| Egg white || align="center"| 7.6 − 8.0 | |||
|- | |||
| Milk of Magnesia || align="center"|10.6 − 10.7 | |||
|- | |||
|Household ammonia|| align="center"| 11.0 − 12.0 | |||
|} | |} |
Revision as of 22:43, 12 February 2010
Substance | pH |
---|---|
Human gastric juice | 1.0 − 3.0 |
Lime juice | 1.8 − 2.0 |
Soft drinks | 2.0 − 4.0 |
Lemon juice | 2.2 − 2.4 |
Vinegar | 2.4 − 3.4 |
Apple juice | 2.9 − 3.3 |
Tomato juice | 4.0 − 4.4 |
Beer | 4.0 − 5.0 |
Substance | pH |
---|---|
Banana juice | 4.5 − 4.7 |
Human urine | 4.8 − 8.4 |
Cow milk | 6.3 − 6.6 |
Human saliva | 6.5 − 7.5 |
Human blood plasma | 7.3 − 7.5 |
Egg white | 7.6 − 8.0 |
Milk of Magnesia | 10.6 − 10.7 |
Household ammonia | 11.0 − 12.0 |