Talk:Ham (food): Difference between revisions
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imported>Hayford Peirce (→Image talk: mouth-watering!) |
imported>Stephen Ewen |
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::Wow! Makes me wish I lived in Europe! [[User:Hayford Peirce|Hayford Peirce]] 19:13, 27 September 2007 (CDT) | ::Wow! Makes me wish I lived in Europe! [[User:Hayford Peirce|Hayford Peirce]] 19:13, 27 September 2007 (CDT) | ||
:::The Spanish hams, I understand, are phenomenal. —[[User:Stephen Ewen|Stephen Ewen]] [[User talk:Stephen Ewen|(Talk)]] 20:53, 27 September 2007 (CDT) |
Revision as of 19:53, 27 September 2007
Move
I think that by default we think of the meat first and foremost. I recommend moving this to Ham. John Stephenson 22:07, 26 September 2007 (CDT)
- Well, in principle I agree. But I've seen a gazillion articles at WP that have been moved around and back and forth and disambig. pages etc. I just thought it would be safer to do it this way, even if it appears to be overkill at the moment. Let's get some other opinions on this before anything is done.... Hayford Peirce 22:21, 26 September 2007 (CDT)
Image talk
- http://www.flickr.com/photos/globetrotter1937/407914016/
- http://www.flickr.com/photos/saveena/16928485/in/photostream/
- http://www.flickr.com/photos/slice/419037265/
- http://www.flickr.com/photos/chewychua/333453342/
- http://www.flickr.com/photos/fiish/455110838/
- http://www.flickr.com/photos/pelegrino/25441356/
- Wow! Makes me wish I lived in Europe! Hayford Peirce 19:13, 27 September 2007 (CDT)
- The Spanish hams, I understand, are phenomenal. —Stephen Ewen (Talk) 20:53, 27 September 2007 (CDT)