Macrobiotics/External Links: Difference between revisions
Jump to navigation
Jump to search
Pat Palmer (talk | contribs) mNo edit summary |
Pat Palmer (talk | contribs) mNo edit summary |
||
| Line 10: | Line 10: | ||
* [https://www.eatingforyourhealth.org/dietary-preferences/macrobiotic Macrobiotic Recipes] from the Eating for your Health website | * [https://www.eatingforyourhealth.org/dietary-preferences/macrobiotic Macrobiotic Recipes] from the Eating for your Health website | ||
* [https://shimacrobiotics.org/video-library/ Free videos on Macrobiotics] on the SHI Macrobiotics website. | |||
Latest revision as of 12:03, 8 March 2024
- Please sort and annotate in a user-friendly manner and consider archiving the URLs behind the links you provide. See also related web sources.
- Modern-Day Macrobiotics: Transform your diet and feed your mind, body and spirit book written by Simon G. Brown in 2005, online at the Internet Archive. The 2011 paperback version is ISBN 978-1556436437.
- Macrobiotic Diet by Monica Kass Rogers on WebMD, last access 3/18/2021
- Mitoku Foods, last acces 9/15/2022; importer of oils, condiments and foods used in macrobiotics
- Nishime recipe, how to make long-steamed vegetables
- Macrobiotic Recipes from the Eating for your Health website
- Free videos on Macrobiotics on the SHI Macrobiotics website.
Categories:
- External Link Subpages
- Health Sciences External Link Subpages
- Food Science External Link Subpages
- History External Link Subpages
- Subpages
- External Links
- Health Sciences External Links
- Food Science External Links
- History External Links
- All Content
- Health Sciences Content
- Food Science Content
- History Content
- History tag