Cheese/Catalogs: Difference between revisions
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imported>Todd Coles (improved (i hope) tabular format) |
imported>Todd Coles mNo edit summary |
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||[[Havarti]] | ||[[Havarti]] | ||
Revision as of 14:23, 22 February 2009
| Cheese | Category | Milk | Country of origin |
|---|---|---|---|
| Asiago | Hard | Cow | Italy |
| Brie | Soft | Cow | France |
| Camembert | Soft | Cow | France |
| Cheddar | Semi-hard | Cow | England |
| Cottage cheese | Fresh | Cow | |
| Cream cheese | Fresh | Cow | |
| Edam | Semi-hard | Cow | The Netherlands |
| Emmenthaler | Semi-hard | Cow | The Netherlands |
| Feta | Soft | Sheep/Goat | Greece |
| Fontina | Semi-soft | Sheep/Goat | Italy |
| Gloucester | Semi-hard | Goat | England |
| Gorgonzola | Soft | Cow | Italy |
| Gouda | Semi-hard | Cow | The Netherlands |
| Gruyère | Semi-hard | Cow | Switzerland |
| Havarti | Semi-soft | Cow | Denmark |
| Jarlsberg | Semi-hard | Cow | Norway |
| Manchego | Semi-hard | Sheep | Spain |
| Monterey Jack | Semi-hard | Cow | United States |
| Mozzarella | Fresh | Water Buffalo | Italy |
| Parmigiano-Reggiano | Hard | Cow | Italy |
| Provolone | Semi-hard | Cow | Italy |
| Queso Fresco | Fresh | Cow/Goat | Mexico |
| Ricotta | Fresh | Cow | Italy |
| Roquefort | Semi-hard | Sheep | France |
| Stilton | Semi-hard | Cow | England |