Cold hardiness/Definition: Difference between revisions
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imported>John Dvorak m (Template:Def Cold hardiness moved to Cold hardiness/Definition: Moving_definition) |
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The ability of an [[organism]] to withstand [[temperature]]s below the [[freezing point]] of [[water]], i.e. below 0°C. | The ability of an [[organism]] to withstand [[temperature]]s below the [[freezing point]] of [[water]], i.e. below 0°C. | ||
Revision as of 21:16, 22 May 2008
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Cold hardiness [r]: The ability of an organism to withstand temperatures below the freezing point of water, i.e. below 0°C.